Sesame Crackers (Baby Food) Recipe

These sesame seed crackers are a tasty snack designed for babies, but adults will also like them.

Prep Time: 20 minutes
Cook Time: 10 minutes

Ingredients:
1-1/2 cups whole wheat flour
1/4 cup soy flour
1/4 cup sesame seeds (make sure they are not rancid)
1/2 teaspoon salt
1/4 cup vegetable oil
1/2 cup water (approximate)

Preparation:
For Babies 8-12 Months:
Preheat oven to 350 degrees F.

Stir flours, sesame seeds, and salt together in medium-size bowl. Add oil and blend well. Add only enough water to make it easy to roll - the consistency of pie dough.

Roll dough to 1/8-inch thick and cut into shapes or sticks. Bake on ungreased baking sheet until crisp.

Store in tightly covered container up to 1 week.

Yield: 3 to 4 dozen crackers

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